By Cora Knowles As kids we went camping a lot with our family friends, the Ederer’s, during school breaks and holidays. One of our favorite recipes, and a great way to use up more ground beef or round steak from your Wholesome Beef Direct order (if you don’t have any beef from us, we have…
With Independence Day falling on a Monday this year, I predict folks will be out grilling in droves for the long holiday. If this happens to be you, maybe you’re considering cooking up a nice slab of brisket from your own WBD beef. Brisket is one of those cuts of meat that I feel is…
Just “yesterday”, I was a new mom, new ranch-wife, and subsequently, (because we live hours from the nearest fast-food joint) a new 3-meal-a-day cook for a family of four that had a knack for growing to 24 in a matter of hours. If you happen to be a young person just starting out in life…
Here on the Montana-Saskatchewan border, springtime seems to arrive a little later than it does in places south of us, which goes without saying. Nonetheless, we’ve had a fairly open winter this year, and springtime seems to be coming earlier than normal. I even spotted a few blades of green grass peeking out yesterday, not…
I’m not sure there is a member of the Kimmel gene pool anywhere in North America who doesn’t list Chicken Fried Steak as their favorite meal. So, as a new bride, I learned early on how to make this dish, and have improved my execution of it over the years. I hope you enjoy it…
